This rapid and easy vegetarian pasta dish has roasted hazelnuts for further crunch and flavour.
The ingredient of Creamy penne taking into consideration spinach
- 400g penne rigate
- 2/3 cup spreadable cream cheese
- 1 large lemon, rind finely grated
- 1/4 teaspoon field nutmeg
- 100g baby English spinach, trimmed
- 1/2 cup roasted hazelnuts, chopped
The instruction how to make Creamy penne taking into consideration spinach
- Cook penne following packet directions. Drain and return to saucepan.
- ensue cream cheese, lemon rind and nutmeg to hot pasta. campaign through until cheese has melted and coats pasta.
- build up spinach, nuts and salt and pepper. Toss to combine. assistance immediately.
Nutritions of Creamy penne taking into consideration spinachcalories: 583.16 calories
calories: 24 grams fat
calories: 9 grams saturated fat
calories: 75 grams carbohydrates
calories: 2 grams sugar
calories: 17 grams protein
calories: 118.74 milligrams sodium